Pizza on Earth, Good Will to All!

Making Pizza     
with
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Pizza on Earth, Good Will to All!

make pizza at pizzatherapy.com

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You can learn how to make pizza, here.

Now that you've made a pizza, is there anything else you would like to learn to cook?  Maybe learn to sing and keep your family and friends entertained?  Need a refresher on how to draw or play poker?  No worries.  Our learning site will get you off to a good start no matter what your educational needs!

Assembling the Pizza

  1. Lightly drizzle olive oil over the surface of the pizza. This allows the toppings to cook on top of the pizza. 
  2. Add tomato sauce/gravy. (You can use a 14.5 oz. can of drained, stewed tomatoes). Crush the tomatoes with a fork and spread it on the pizza. Any tomato sauce will work. For variety, omit the tomato sauce and make "white" pizza by uisng different types of cheese.
  3. Next mince garlic and spread it on top. (I use a garlic press). Add salt, pepper, oregano, and basil to taste. Or, add your favorite herbs and spices.
  4. I then put on parmesan and mozzarella cheese.
  5. Depending on what I have, I then slice peppers, onion, olives,  mushrooms or fresh tomato and put it on the pizza. You can put any vegetable you like on top of your pizza. It will definitely be good!
  6. If I have some pepperoni or sausage I put it on. I sometimes have vegetarian pizza. It just seems healthier to me.

 

Putting together an anchovy and tomato pizza!
Making an anchovy and tomato pizza!

 

 Forno Bravo Store Home

Cooking Your Pizza

If using a pizza & baking stone, preheat your oven  to 500° (at least one hour).
If not using a pizza & baking stone,  
cook in a pre-heated (at least 45 minutes), 
oven for 8-14 minutes or until bottom is cooked. 
Don't over do it now!
If cook your pizza in a pizza pan or cookie sheet, 
your pizza will turn out fine!

For fantastic pizza, we recommend a
pizza & baking stone!
(Cooking time may vary slightly, depending on your oven)

 

 

Take Your Pizza to the Next Level!

Purchase a peel and a Pizza Stone. The peel is used to move your pizza in and out of the oven.
The
Pizza Stone. cooks your pizza like a brick oven would. 

The pizza tastes fantastic when cooked on a stone! A peel and pizza stone are a small investment compared to the fantastic pizzas you will make. My first pizza stone was a Christmas present almost 20 years ago. I still use it to cook pizza!
Do yourself a favor and get a 
Pizza Stone!

 Forno Bravo Store Home

Investigate:
"The Pizza Book"
from pizzatherapy.com
(Make amazing, delicious,
 mouthwatering, pizza.)
Research  "The Pizza Book"  Now!

 

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(Learn "How to Care for your Pizza Stone.,"
Go to our "Pizza Tricks Page")

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Try these wonderful
pizza recipes:

 

 

Investigate:
"The Pizza Book"
from pizzatherapy.com
(Make amazing, delicious,
 mouthwatering, pizza.)
Research  "The Pizza Book"  Now!


To contact us:

Albert Grande

Email: webmaster@pizzatherapy.com

© Grande Publishing 2000-06

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