Sally's
Apizza
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pizzatherapy.com is not affiliated with Sally's!
(We just love their pizza!)
Sally's Apizza
on Wooster Street, New Haven, Connecticut!
There is lots of debate: which pizza is better,
Pepe's or Sally's?
You can see my exclusive interview
with
Flo Consiglio of Sally's Apizza,
See the Sally's Video Click Me
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According to Tony Consiglio, co-founder of
Sally's, if Frank Sinatra was in New York he sometimes would
have his "driver go to New Haven and pick up a few pizzas from Sally's... In the same article Tony Consiglio says: "In April 1938, my mother, my brother Sally (Salvatore), and I opened a pizza restaurant on Wooster Street. My mother wanted to call the restaurant Sally's and Tony's. To have a beer permit, you had to be 21. My brother was 21. I was 19." That's how Sally's was named!
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Here is what happened on a recent visit:
"Our
order was taken by Rick Consiglio (Salvatore's son). We ordered
a large white clam, a large bacon and mushroom as well as an anchovy and
fresh tomato.
We arrived early, (they open at 5:00 P.M.), and we were glad we did. If you don't want to wait in line for hours, go early! We were also treated to a potato and onion pizza made by Bobby Consiglio, (Sally's other son). Don't look for it on the menu, but if you ask nice, maybe Bobby will make one for you!" Make sure you tell their mom, Flora (Sally's widow), Rick and Bobby "hello" from pizzatherapy.com!
Sally's Apizza is legendary pizza!
Sally's Apizza Of course Pepe's Pizza located on the
Wooster Street, is equally fantastic!
You want more of Sally's? |
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Ruth, Rick, Bobby and Flo
Consiglio:
The Sally's Apizza Family!
Read my blog post about Sally's Apizza: Sally's Apizza A Family Affair
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You can see my exclusive interview
with
Flo Consiglio of Sally's Apizza,
See the Sally's Video Click Me
|
|
Find out about,
"The Pizza Therapy Pizza Book"
from pizzatherapy.com
(This e-book contains our "World Famous Pizza
Dough Recipe"
and Pizza Recipes, plus much, much, more!)
Also: unadvertised bonuses worth far more
than the price!
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Todd English, famous chef, credits Pepe's
as an early influence
in The Figs Table : More Than 100 Recipes...
This book is a wonderful pizza resource.
Also check out: The
California Pizza Kitchen Cookbook
*Wolfgang Puck's Pizza, Pasta, and More
*The 50 Best Pizzas in the World
*Nick Stellino's
Passione: Pasta, Pizza,...
*Pizzeria : The Best of Casual Pizza Oven...
*The Art of Pizza Making : Trade
Secrets
*The Bread Baker's Apprentice: Mastering...
The never ending debate:
Read the Sally /Pepe's Article HERE
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